Educators, home-school parents, youth and community leaders can learn at a hands-on workshop about composting, food waste, waste reduction, and recycling.

Join Wake Forest University for an evening with renowned author cultural geographer, Carolyn Finney. The aim of her work is to develop greater cultural competency within environmental organizations and institutions, challenge media outlets on their representation of difference, and increase awareness of how privilege shapes who gets to speak to environmental issues and determine policy and action.

Did you know November is National Native American Heritage Month, and that North Carolina has the highest American Indian population east of the Mississippi? Join SECCA to celebrate the occasion with dancers, ndrumming, and other family friendly activities!

In an increasingly complex and connected world, how do the relationships between humans, biological diversity, and landscapes shape our public health?

N.C. Cooperative Extension is partnering with the Paddison Memorial Branch of the Forsyth County Public Library to offer a monthly book club. In November, we will discuss The Overstory by Richard Powers.

Learn to make interesting container gardens appropriate for the season, including some that contain native plants. This class will include a demonstration of planting in a container and creating tabletop arrangements using materials from the garden.

Learn how to grow fruit trees at home! This presentation will cover different species and varieties that grow well in the Piedmont, as well as strategies for planting, pruning, and maintaining your trees.

The very first North Carolina Great Trails State Day is October 21st, 2023. It is a day to celebrate our states natural beauty and commitment to trails!

Join the Foothills Chapter of Sierra Club as Dr. Muntasser discusses the Wild Ones' mission and plans. The Sierra Club leadership will also review the most recent conservation issues on the state and national level.

We all contribute to food waste, and we all can work to decrease it as well. A Simple Gesture Food Recovery is pleased to host food science expert Rachael Jackson for a presentation entitled “Is It Okay to Eat This? Wasting Less Food—and Saving More Money.”